Tag: Restaurants

Foodie Favorites: Harrigan’s

They’re baaaaaack. After long-awaited anticipation, Harrigan’s Prime Grill is now officially re-opened! This Lubbock favorite is serving up the same high quality of service, mouth-watering food and hand-crafted libations that Lubbockites remember (those zucchini chips, am I right?). After opening their doors last month, I had been chomping at the bit (quite literally) to eat

Best Pizza Pies in the “Hub City”

Even though West Texas may be known for it’s savory southern cooking, Lubbock is home to some of the best pizza pies in the state! Whether you’re into Chicago-style deep dish or New York-inspired crispy crust, the “Hub City” has something to satisfy your craving for the perfect slice. Giorgio’s Pizza The New York-style pizza

Foodie Favorites – Giorgio’s Pizza

If you’ve ever been downtown during lunch, you’ve probably seen the crowd of people flocking to Giorgio’s Pizza. We had a chance to catch up with the owner, Daniel Torres and enjoyed some truly amazing food. The New York style pizza makes the food at Giorgio’s Pizza so unique, and the “Texas size pizza,” at

Cocina de La Sirena

Lubbock’s culinary scene is starting to make waves, and if you catch wind of this siren’s savory song, you may not be able to escape. Daughter of Lubbock restaurateur, Cat Traxler, Chef Jessica Fultz opened Cocina de La Sirena (Kitchen of The Siren or Mermaid), in 2016 after earning her culinary degree in San Francisco and gaining

Foodie Favorite – Jimenez Bakery and Restaurant

Jimenez Bakery

For nearly fifty years, Martha Jimenez has been baking and cooking traditional Mexican pastries and dishes. Her father, Lucio Cruz Jimenez, immigrated with his family to Lubbock from Piedras Negras when Martha was 10 years old. In 1969, he opened up a panaderia in downtown. There are few downtown businesses that have a history prior to the

Evie Mae’s Lands on Texas Monthly’s List of Top 10 Barbecue Joints in Texas

If it’s melt-in-your-mouth brisket you’re searching for, Evie Mae’s Pit Barbecue has it covered. Named No. 9 on Texas Monthly’s List of Top 50 Barbecue Joints in Texas, this local dive impresses with monstrous beef ribs, green chile-cheese sausage, gluten-free sides and desserts, including a strawberry pie with more than two pounds of strawberries. Check out this video

Live Love Lubbock with Ryan Todd Garza

Ryan Todd Garza is a local photographer, producer and songwriter who has recently returned home from L.A. My icebreaker question to Ryan was, “What is your favorite reptile?” He answered, “An iguana. We had one in elementary school, and he taught me that it’s okay to be yourself and just relax under the heat lamp sometimes.” We

Live Love Lubbock with Mary Ruth Matthews

Known to her friends as M.R., Mary Ruth Matthews is a true patron of the Lubbock arts, from wine and letterpress to coffee and music legends. You can find her leading brainstorms and making friends downtown throughout the week and at Ralph’s Records on the weekend. She tells us all about her favorite artist, the new

Live Love Lubbock with Garrett and Addison Kitten

The Kitten twins, Garrett and Addison, are a couple of the coolest kids in town. They shared some of their favorite things about Lubbock with us. Find out where they like to go for macaroni ‘n’ cheese, a day of jumpin’ fun and more in this month’s Live Love Lubbock. Visit our YouTube page for more Live Love

Live Love Lubbock with Michelle Stephens

Michelle is a family gal who loves having fun in the “Hub City.” When she’s not moving mountains with LEPAA developing The Buddy Holly Hall of Performing Arts and Sciences, you can find her with her boys at a Texas Tech game or chowing down on a Cheeseburger in Paradise at Orlando’s Italian Restaurant. Grab a

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